Our family likes bread and really, who doesn’t, but sometimes it can be the main feature. There is always toast for breakfast and bread for sandwiches and maybe even bread as a side accompaniment to the main meal. It almost cries out asking to be provided with every meal, even when it is missing. Am I right? Ever since we started Weight Watchers, it has helped up watch our carb intake a lot better.
- 2 Thomas’® Bagel Thins® bagels
- 3 eggs
- 2 teaspoons oil
- 1/4 cup chopped mushrooms
- 1/4 cup chopped red pepper
- salt and pepper
- 4 Tablespoons jarred pesto (divided)
- 1 large tomato or 8 tomato slices
A third option we make for us for lunch or sometimes for dinner for my oldest daughter, is pizza. Pizza is usually the hardest to forgo since we enjoy it but I do pretty well just enjoying on the open face Sandwich Thins. They are quick, ready to bake, and tasty. I made two versions of pizzas. A Mediterranean version with a black olive tapenade, sliced mushrooms, chopped red peppers and crumbled feta. Super delicious.The other pizza is the standard marinara, pepperoni and cheese and it is really easy for my toddler to eat and chew.
(Just remember that any caloric values, fat content, and any other nutritional information should be taken directly from the product packaging. If you have any concerns about anything, always check with your doctor or dietitian.)