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| From An Opera Singer in the Kitchen |
A while back I received some samples from Elizabeth Sabo, owner and creator of Aunt Lizzie’s Celtic Creations, which is a Michigan operated spice, rub, and dip company. All products are hand-blended with natural ingredients & no MSG. Yay for that! MSG is a POISON that is toxic to our bodies. I happen to be allergic to it, so I took advantage of trying this delicious product. Anyway, I was happy to samples goddies from a native Michigander!
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| From An Opera Singer in the Kitchen |
This past week I had a chance to try the Garlic Lover’s Dip seasoning that calls to be mixed with sour cream and mayonnaise. Instead, I decided to use cream cheese for my guests and Tofutti cream cheese for myself for lunch later. I made a cheeseball and served it with delicious crackers.
The guests ranted and raved on the flavor. By the end of the Bible study, the ladies had almost eaten the whole cheeseball. No shame in that! It was shared among them!
I later had some of the Tofutti version and it was delicious! There was a variety of seasonings that kept begging for another bite. Ms. Sabo describes it this way:
“If you love garlic, this is the one for you. This dip is a mouth wakening experience. Try mixing it with cream cheese to spread on a bagel. Or add to melted butter and mix into a pasta or spread on bread for amazing garlic toast. Also a great addition to any marinade or dry rub”
So not only is it great as a dip, it is great for other recipes! I think it would be delicious with dipping oil too.
Make sure you visit her site: Aunt Lizzie’s Celtic Creations
Also add her on your twitter: http://twitter.com/Aunt_Lizzies
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| From An Opera Singer in the Kitchen |
Giveaway! There is still time to enter to win the Bodum French Press: http://cookingforaveganlover.wordpress.com/2010/02/26/csngiveaway/
