From Blogger PicturesWe woke up early on Saturday morning and left right on time to start our drive to Toronto. Our Spring Break had arrived and our car was packed and ready for the 4.5 hour drive. We had a great drive until we reached the border and we got the 100 questions asked by border patrol but we survived and continued our drive across a great bridge into Canada. We would have arrived on … [Read more...]
General Tsao’s Tofu and Vegetable Stirfry
From An Opera Singer in the KitchenYesterday was my birthday. It was a super strange day and truthfully would not have felt like my birthday if I had not received all the birthday wishes! I turned 31 and it was less eventful than turning thirty. I did not have a problem turning 30, but turning 31? Well, I guess it was more about seeing what was lying ahead of me. And do you know what that was? … [Read more...]
Winter Fruit Medley with Almond Agave Drizzle
From An Opera Singer in the KitchenI recently attended a good friend's baby shower. Her beautiful baby was born last month and is just the most precious gift from God.From An Opera Singer in the KitchenIs she not precious! I was able to capture this picture as we were driving to the baby shower. There were about 16 women that attended the shower for my friend, especially after a huge snowfall had … [Read more...]
Zevia Review and GIVEAWAY
I was lucky enough to be sent a mixed case of the following six Zevia flavors (Black Cherry, Orange, Ginger Ale, Cola, Twist and Root Beer) to sample and review free of charge. I was glad to review and taste test all the flavors, given the fact that I have not been drinking pop except for the occasional ginger ale. I took a picture of each can and gave my fair and honest opinion of each flavor.A … [Read more...]
Vegan Chicken Parmesan with Spaghetti Marinara
From An Opera Singer in the KitchenMy husband likes chicken and I usually try to make a meal with chicken at least once a week, alternating with ground beef. I do this because he likes his meat even though he eats the meals I prepare with vegan meats or substitutes.I decided to make this meal on an evening that usually is pressed for time because my husband has to go rehearsal, but I still wanted … [Read more...]
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