Opera Singer in the Kitchen

Artistry in Food, Music, and Life

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Chorizo Tofu Scramble and Apple-Spinach Green Monster Smoothie #2

November 2, 2010 by Noelle 11 Comments

Wowzers, it is day 2 of Vegan Mofo and I am somewhat overwhelmed! There are almost 600 vegan blogs that have signed up to post 5 days a week for the whole month! Luckily they will have a feed so that I can see the blogs that have new posts. I do not think I have ever been excited about a challenge even though it is not really one. The real challenge is keeping up with the rules of posting 5 days a … [Read more...]

Filed Under: apples, beets, breakfast, brunch, carrots, chorizo, Daiya, drinks, grapes, green monster, Mexican food, smoothies, southwestern, spinach, tofu, tofu scrambles

Vegan Eggplant Timbale

July 28, 2010 by Noelle 11 Comments

From An Opera Singer in the KitchenI hope everyone is surviving this heat and humidity. We have been keeping busy trying no to let the summer colds come out in full blast.I had several comment a few days back letting me know that coconut water was the thing to drink to relieve migraines and to regain some electrolyte balance. My mother had also mentioned it to me so I remembered I had a … [Read more...]

Filed Under: cheese, Daiya, dinner, eggplant, Field Roast, Italian, main meal, pasta, sausage, spelt, vegan

Supreme Vegan Pizza

May 25, 2010 by Noelle 10 Comments

From An Opera Singer in the KitchenWhat a hot day folks! Did you melt? It felt like 95 here in Michigan. My poor husband was having a hard time with the fact we do not have central air in our duplex. We dealt with it pretty hard last summer but we have some nice friends who are lending us their A/C to out in our bedroom. HOw about that??We woke up this morning after having slept withall 4 windows … [Read more...]

Filed Under: Daiya, dinner, Italian, lunch, main meal, pizza, sauce, seitan, tomato sauce, Upton's, vegan

8 months since my last encounter with Lasagna (Baby Bella Mushroom and Zucchini Lasagna)

May 3, 2010 by Noelle 10 Comments

From An Opera Singer in the KitchenA while back I mentioned how I had been carefully watching my carb intake. Well, sometimes, I have to give in to that craving because it is healthy and I happened to play an hour of rigorous racquetball with Ryan. The other reason I had to give in, is that my creative juices have been urging me to try my hand at creating a delicioius substitute for the … [Read more...]

Filed Under: Bertolli, Daiya, dinner, Italian, lunch, mushrooms, pasta, ricotta, sauce, tofu, tomato sauce, veggies, zucchini

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