I said I was not going to make smoothies because of the cold weather.I lied.These ripe Hachiya persimmons were calling out to me asking me to use them in another fun way. Blend me! Puree me! Sqeeze me! ---Yes, my fruit calls out to me. :-)I am very low on my persimmons and I have to use them before I leave on vacation. Well, I might freeze the freeze the rest for a special occasion.Fun … [Read more...]
Tropical Persimmon Muffins with Coconut Spice Creme
Happy Thanksgiving everyone! As everyone has started traveling, we have stayed put this year due to the little time off we have but Christmas will be here before we know it!Since Ryan and I celebrated our Thanksgiving with the graduate students on Sunday we decided to dwell with leftovers. The original plan was for me to preapre a new meal for Ryan for his birthday on Thanksgiving instead on … [Read more...]