Opera Singer in the Kitchen

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Teriyaki Tofu Skewers

June 14, 2012 by Noelle Leave a Comment

Can you tell we have been enjoying tofu lately? It is finally summer and all I want to do is grill. I don;t want to grill indoors but outdoors. Do we have a grill? NO! What do we do? Grill indoors! :-) It is totally doable too all we have to do is eat our meal outside to feel as though it were grilled outdoors.We have been skewering a lot of foods lately. Last month my husband made … [Read more...]

Filed Under: grilled tofu, grilling, Japanese, kabobs, meatless, mirin, skewers, teriyaki, tofu press, tofu xpress, vegan, veggies

Vegetable Sushi Rolls with Dulse Cream Sauce {Gluten-free}

October 26, 2010 by Noelle 11 Comments

My week has started on the right foot even if it was a Monday! God created days, but not days of the week so I find myself not complaining with the gift of having a job in a day when employment is scarce for many. I have to be thankful for the the things and the people that I have in my life day after day in order not to be weighed down by the sometimes routine of life. Our life here on earth is … [Read more...]

Filed Under: appetizers, Asian, beets, carrots, dashi, gluten free, Japanese, main meal, nuts, seeds, sushi, tahini paste, vegetable sushi, veggies

Creamy Tahini Soba Noodles with Black Sesame Tofu Meatballs

October 12, 2010 by Noelle 9 Comments

From An Opera Singer in the KitchenCan you tell I have been on an Asian kick lately? Why not? It ensures me that I am going to be getting my full dose of vegetables for the one meal. Where do I get all the ingredients to be inspired with an Asian meal? One of my favorite things to do is go shopping at the Asian supermarkets because there will always be something fun to buy or try that I have never … [Read more...]

Filed Under: Asian, black sesame seeds, dinner, Japanese, main meal, noodles, October SOS kitchen challenge, soba, sriracha, tahini paste, tofu, tofu meatballs, vegetables

Udon Noodles with Sesame Crusted Tofu

November 15, 2009 by Noelle 14 Comments

Last week while still being sick we felt like having something other than soup, you know what I mean. So I thought, what would be the next best thing to soup? Well a stirfry! Yes, a stirfry can have as little or as many veggies as one pleases and this recipe sure did not disappoint.I learned a while back that my husband likes tofu so I was happy and glad to make this recipe a vegetarian one. It … [Read more...]

Filed Under: Asian, Japanese, stirfry, tofu, vegan, vegetarian

Japanese-themed night, tempura style!

September 2, 2009 by Noelle Leave a Comment

So, I had planned many moons ago that I was going to make sushi or cooked sushi rolls this week. We decided to have homemade Japanese food tonight so that we do not have an excuse going to the new place in town that Ryan reviewed in his blog. The one thing that I really did not plan was making shrimp tempura. I really do not like frying to0 much because I do not like being burned but I guess I am … [Read more...]

Filed Under: Japanese, sushi, tempura

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