This is a sponsored post in collaboration with Cacique and Latina Bloggers Connect. All opinions are my own.Cinco de Mayo is next week and I am really excited to actually celebrate this year. There is always a great excuse to create recipes to share with friends especially when it comes to Mexican food. As the month of May quickly approaches I decided to give a twist on a timeless classic: … [Read more...]
Tater Taquitos {US Potato Board} + Giveaway
Disclosure: This is a sponsored post working with US Potato Board in behalf of Kitchen PLAYPhoto sourceSometimes I think that just because Thanksgiving is gone that the holiday eating is over. No need to plan dishes or make use of leftovers, but I believe that is my daily task: knowing what to do with leftovers. A few days after Thanksgiving, I was came across a Facebook comment thread where moms … [Read more...]
The “Cleanest” Frozen Burrito —- Red’s All Natural {Review + Giveaway}
Disclosure: I received product for review with no compensation. All are my own. Red’s All Natural is one of the “cleanest” frozen product on the market, which is very unusual in the frozen food aisle. All Red’s products are 100% all-natural, non-GMO, preservative-free and made with antibiotic and hormone-free meat and rBGH-free cheese. Red’s also only uses authentic, handmade tortillas made … [Read more...]
Cornbread-Stuffed Poblano Peppers with Salsa Verde
Yesterday proved to another warm day so I was determined to have dinner be quick and ready before dinnertime. I knew I was going to an afternoon Zumba class so I wanted the food to be ready by the time I got home.This is not a new recipe for us in our home. I know I have mentioned in the past that if Ryan does not request for certain memorable dishes I will forget to make them even if they … [Read more...]
Spicy Tomato Alfredo Pasta {Tex-Mex Style}
I do not know if you are a little sugar-ladened with all the sweets being posted as ideas for Valentine's Day but I thought it was time to post a meal idea for those staying home for Valentine's Day.Lindsay over at Cook.Vegan.Lover posted a great contest challenging her readers to come up with a special dish in either the appetizer, entree, or dessert category. Not only were we to come up with an … [Read more...]