I finally got around posting one of the 6 giveaways I have in store for you! The lovely people at TofuXpress have generously offered to give ONE press to one of my readers! How exciting is that?? If you are not excited then you do not know what this baby can do.Since I started using this press, not only does my husband compliment me on my tofu meals, but he enjoys them immensely! I now can press … [Read more...]
Chorizo Tofu Scramble and Apple-Spinach Green Monster Smoothie #2
Wowzers, it is day 2 of Vegan Mofo and I am somewhat overwhelmed! There are almost 600 vegan blogs that have signed up to post 5 days a week for the whole month! Luckily they will have a feed so that I can see the blogs that have new posts. I do not think I have ever been excited about a challenge even though it is not really one. The real challenge is keeping up with the rules of posting 5 days a … [Read more...]
Creamy Tahini Soba Noodles with Black Sesame Tofu Meatballs
From An Opera Singer in the KitchenCan you tell I have been on an Asian kick lately? Why not? It ensures me that I am going to be getting my full dose of vegetables for the one meal. Where do I get all the ingredients to be inspired with an Asian meal? One of my favorite things to do is go shopping at the Asian supermarkets because there will always be something fun to buy or try that I have never … [Read more...]
Vegetable ToFoo Yung with Pressed Black Sesame Cabbage Salad
Friday!!!!! I really like the sound of it. Even though I am tired this morning after our normal midnight arrival from our Holland jaunt on Thursdays, I am surviving, after 2 cups of coffee. I only had 5 1/2 hours of sleep and managed to wake up at 5:30am to pick up my friend to break out with kickboxing. Whoa, was it super hard to get into it! After 15 minutes of warming up and teaching my friend … [Read more...]
Italian-Tofu Steak Sandwiches w/ Red Pepper Mayo and Pumpkin Gazpacho
Greetings all! I am finally back in my kitchen and have started to cook in a frenzy. I have been missing creating dishes, but I have been creating something else meanwhile, like music! I had to make some sacrifices this weekend but it was VERY much worth it.I took advantage of creating 2 recipes tonight that feature a company that will be part of the Foodbuzz Festival in November in San Francisco. … [Read more...]