Opera Singer in the Kitchen

Artistry in Food, Music, and Life

Roasted Butternut, Portabella and Barley Pilaf

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Last night I was inspired to make this yummy meal for us. It was VERY quick to make and filling too. Ryan mentioned that he was glad I had made barley. I believe it is a grain that I have never prepared before and I realized how sorry I was that I had never prepared it before.I have been using a lot of kale lately since I have been staying away from broccoli, cauliflower, and cabbage. These happen … [Read more...]

Secret Recipe Club: Vegan Banana Oat Bread

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It's that time of the month! It is Secret Recipe Club for the month of December and I am working it! I have finally baked something and this something was GOOD.  Okay, so wait. I am lying. I baked on November 21st. I baked in 2 day increments and made German Chocolate Cupcakes for Ryan's birthday. Yes. I made the frosting on one day and the cupcakes on another day when I had the time between … [Read more...]

Manna Organics Bread Review and Giveaway

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Hi there! I hope everyone is having a great start to their weekend. Here it is Friday evening and even though it has been a slightly rough day, I find myself blogging instead of sleeping. Sometimes being online is more relaxing than sleeping.A few weeks back I was contacted by Manna Organics seeing if I would like to sample their products. Manna Organics is best known for their sprouted … [Read more...]

Plum Cake Tatin and almost a month!

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 Yes. We are alive! Whew. I feel like I have been so busy with our little one in addition with keeping up our household and getting some zzz's. I really do not know how other new mothers have time to blog with a newborn. It has really been the last thing on my to-do list EVEN though I miss it terribly.On that note. As of December I will no longer be with Foodbuzz so if you have visited me … [Read more...]