Opera Singer in the Kitchen

Artistry in Food, Music, and Life

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Renée Fleming in Ann Arbor

January 18, 2011 by Noelle 4 Comments

I can't believe it is Tuesday.Last night I was having trouble keeping up with the date and the day of the week. Was it Sunday?Even though we had a long weekend, it went by fast. It always does. SO what did I do this weekend?Well, Saturday was a blur...wait...I had a 3 hour rehearsal with a chamber ensemble and then I came back home and got caught up with chores. Grocery shopping on a Saturday in a … [Read more...]

Filed Under: Ann Arbor, opera, opera singer, renee fleming

Jumbo Jalapeño Poppers

January 13, 2011 by Noelle 8 Comments

Happy wintery day to all! Despite it being quite nippy up here, we are trying to stay warm inside.Over the past few days I had been complaining to Ryan that it has been too darn cold in our duplex. Well, the thermostat was lower than usual in order for our bill not to be so high but still, it still seemed so cold indoors.  I started putting a space heater where I work just to stay toasty.This … [Read more...]

Filed Under: appetizers, bread crumbs, cream cheese, hot peppers, Jalapeño peppers, Mexican food, miso paste, panko breadcrumbs, Superbowl, vegan poppers

Baked Apple Napoleon with Cashew Cream {The Sublime Restaurant Cookbook}

January 12, 2011 by Noelle 10 Comments

It is a bleak wintery day and all I want to do is be wrapped in a warm blanket drinking hot coffee and enjoying this lovely dessert.Yes, it is only 11:00am but I still want to have some.Yesterday afternoon I received several cookbooks in the mail from the Book Publishing Company and I immediately skimmed through The Sublime Restaurant Cookbook. I had heard lots about this restaurant and had even … [Read more...]

Filed Under: apples, brown sugar, cashew cream, cashews, cookbook review, dessert, phyllo dough, raisins, rum, Sublime Resturant Cookbook, sweets

Burnin’ Love Chili and Chili Cook-Off

January 11, 2011 by Noelle 4 Comments

Happy 1-11-11! I like being able to be living during times with excellent dates like this. Know of anyone getting married?Well, we were out this weekend and half of last week rehearsing with the Holland Chorale and learning new music for our next concert. Even though we have some people think it has been a long time since our last concert, I cannot believe we are looking at new music and that … [Read more...]

Filed Under: ancho chili, chili cook-off, e-book, pre-order, purchase, vegan chili

Creamy Baby Bella Green Rice {Gluten-Free}

January 7, 2011 by Noelle 6 Comments

The school year has yet to start but that does not mean we are not back to being busy. Holland Chorale is back in session with a 3 day rehearsal schedule introducing the new music for our upcoming concert. How many hours of rehearsal is this? Well, I am also in a chamber choir that rehearses an hour before chorale rehearsal, so I am looking at 4 hours for each rehearsal for a total of 12 -14 hours … [Read more...]

Filed Under: carrots, cashews, cheeze, coconut milk, creamy, dinner, faux alfredo, gluten free, green onions, main meal, mushrooms, nutritional yeast, nuts, rice, side, SO Delicious, spinach, vegetables

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