I received a bottle of the Soom Sesame Butter and the Soom Chocolate Sesame Butter to sample and right away I knew it was going to be hard to pinpoint the exact recipes to use these lovely products. My savory recipe will later be featured over at The Town Dish but I had to keep the chocolate tahini to share with you.
Hilarious, right? She is so cute! There was not training in saying the chocolate was the best. It totally came of her own which I hope makes the Soom sisters happy. It is VERY much toddler-approved chocolate. After all, the Soom tahini provides protein, fiber, and essential vitamins and minerals for any diet.
My own recipe came later when I decided to make my quick version of French chocolate croissants. What busy mom has time for homemade croissant dough. I hope that my cutting corners does not prevent you from making this excellent recipe that would be great for guests or even for your loved ones. The chocolate flavor has so much depth and comparing to other chocolate spreads….there is no comparison. This chocolate sesame butter is decadent and so tasty.
I am thankful that strawberries and chocolate combines so well. Enjoy! You can find Soom foods on Amazon and in certain specialty stores in MD and PA.
- 1 can crescent rolls
- 3-4 Tablespoons strawberry preserves
- 3-4 Tablespoons Soom Chocolate Sesame Butter
- 2 Tablespoons strawberry preserves
- 1 teaspoon water
- Serve with 1-2 cups of freshly sliced strawberries.