From An Opera Singer in the KitchenWhat a great way to end the weekend! I am glad to say that it has been nice not having to travel the last 2 weeks so that I could have a chance to catch up on activities and chores around my home. After a weekend of running errands, cleaning home and going to a Jazz Festival.Yesterday we had a great time in Old Town's Jazz Festival which was located just outside … [Read more...]
Creamy Basil Ranch Dressing
Yesterday I enjoyed a nice boat ride around Lake Michigan and almost lost my dinner! Here are a few pictures of our evening.Lately I have been enjoying a variety of salads using spinach, romaine, kale and other greens. I usually have a standard dressing I tend to usee all the time, but this past week I decided to make something completely different. Before going vegan I occasionally liked trying … [Read more...]
Lemonjello’s and Oatmeal Raisin Walnut Cookies
I finally get to talk about one of my favorite coffee shops in Western Michigan! Lemonjello's is located in the heart of downtown Holland, Michigan and is right across from Hope College. Even though I do not live in Holland, this isa place I find myself all the time. It is the perfect environment for friends and family to meet over coffee and yummy … [Read more...]
Mujaddara with Cucumber Tomato Mint Relish
From An Opera Singer in the KitchenCan I get some Lebanese or Syrian food? This is probably one of my favorite cuisines but one I do not often try or remember to make. Last week I was craving lentils, perhaps because my body wanted either protein or iron, but in either case, I listened and quickly prepared a meal that was filling, delicious and all together nutritious.Ryan cannot stand lentils or … [Read more...]
Tiramisu with Homemade Ladyfingers
From An Opera Singer in the KitchenI hope everyone had a great weekend. I started my morning with a great kickboxing session and then followed it up with a great new post-workout slushie.From An Opera Singer in the KitchenWatermelon-Mint Granita2 cups frozen watermelon2 Tbsp agave nectar2 Tbsp mint (I used pineapple mint)1 1/4 cup waterBlend well and serves 2!Somehow this helped me relax and … [Read more...]
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