Opera Singer in the Kitchen

Artistry in Food, Music, and Life

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Fourth of July Banana Bread Pancakes

June 30, 2011 by Noelle 6 Comments

Who said you couldn't have a festive breakfast? You definitely need to make these this weekend. I have had 3 ugly bananas staring at me in the fridge and I just did not simply want to freeze them. They asked to be used wisely and in a different way.One of the blogs I like to frequently visit is Jessica's at How Sweet It Is. She has a great personality and she really presents yummy eats. If you … [Read more...]

Filed Under: 4th of July, agave nectar, bananas, blueberries, braided bread, breakfast, brunch, coconut milk, fruit, pancakes, strawberries

Zesty Orange and Dark Chocolate Scones

January 26, 2011 by Noelle 21 Comments

Today has been a mighty happy and perky day despite the sunless day. Perhaps it is because I gave my body a rest from getting up at 6am. Perhaps. I do try to rest after 2 days of 6am workouts by adding an evening working, so tonight I will be going to zumba!Despite the cloudy and cold day I decided to bring the mood music throughout the house and bake some pretty delicious breakfast or tea … [Read more...]

Filed Under: bread, breakfast, brunch, chocolate, dark chocolate, earth balance, nutella, orange zest, oranges, SO Delicious, Tea, tea biscuits, vegan nutella

Persimmon Ginger Crumb Coffee Cake

December 6, 2010 by Noelle 12 Comments

I am so sad to see this weekend fly away so fast! Luckily I finished more than half our Christmas cards and placed thm in the mail! When I started looking at our calandar I realized that I barely have much time before I head to Texas to visit my family. The next 10 days are filled with recitals and concerts for the holiday season. This not only means being busy but it also means being away from … [Read more...]

Filed Under: breakfast, brunch, candied ginger, coffee cake, crumb cake, dessert, earth balance, fruit, Fuyu persimmons, healthy, maple syrup, persimmons, specialty produce, whole wheat white flour

Portabella and Chorizo Omelette

December 2, 2010 by Noelle 15 Comments

During the Thanksgiving week and weekend I stumbled across a post that I flagged and saved for later. Well, later was this past Saturday. I decided to try my hand at making a vegan omelette made from tofu.If you look at my recipe index you will see that I make tofu scrambles VERY often, but you know that once you start making sometime often the drudgery of making another scramble is not so … [Read more...]

Filed Under: black salt, breakfast, brunch, chorizo, mushroom, protein, tofu, Vegan Brunch

Pan Amasado {Chilean Biscuits}

November 30, 2010 by Noelle 8 Comments

Today is the LAST day for Vegan Month of Food and I believe it was very successful! Even though I did not get a chance to read close to 800 blogs I did get introduced to MANY new blogs. I have added them to bloglines for easier reading so I am looking forward continuing reading them.I do not know about anyone else, but I do not plan on NOT blogging any less than I have because it has been … [Read more...]

Filed Under: biscuits, bread, breakfast, brunch, Chilean, pizza, South America, Tea, tea biscuits

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