If you have never grilled your entire meal, now is the time to start. This is a fancy BBQ dinner sure to amaze your loved one. Choose your own cut of meat, grill and served with Guinness Blonde Lager for the win. One thing I am SURE thankful for are the rainy days. I am really trying not to be selfish about it but seeing that this is my first time being pregnant during the summer, I can only … [Read more...]
Summer Vegetable and Basil Hummus Phyllo Pockets
The summer-inspired phyllo pockets are great for families and a quick weeknight meatless dinner or for any party. You can use any seasonal vegetable at your local farmer's market to vary this recipe. One thing I love about summer is having a variety of produce available especially since every month there is a new fruit or vegetable to pick and choose. I am guaranteed an amazing amount … [Read more...]
Texas de Brazil Flank Steak Brazilian Style and Chimichurri Sauce for Father’s Day
I know I am late posting a recipe idea for Father's Day but better late than never. I finally got around to purchasing a nice flank steak since I know it is my husband's favorite cut as well as mine. When I think about the type of meals we could get a restaurant at the end of the day meat and potatoes is the way to my husband's heart. Since I have a busy weekend, I decided to make a … [Read more...]
Mini Ravioli Salad with Parsley-Caper Pesto
I have been really trying to make more salads and cold meals for dinner since the heat has started. The last thing I want is my oven going and making the house all hot. I never thought I would start overheating now in my third trimester of pregnancy. I have asked friends for recommendations for staying cool throughout the day and I have to admit it is very hard. I am not one to stay indoors … [Read more...]
Grilled Brats on Pretzilla Buns with Sauerkraut Apple Relish
I love days that we can grill because then it is not WE cooking. When I say this I refer to my husband being in charge of dinner.On this instance, I had come up with an idea for him to make when it comes to grilling. Grilled Brats were calling our names so then we had a chance to use them with delicious Pretzilla buns, a revolutionary take on soft pretzel buns. Our family really enjoys … [Read more...]
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